Plumluvfoods

Tonight with sit down with chef legend Rocco Dispirto, we talk food, culinary school and apparently the proper way to say Jeffy's name.

Tonight the boys reconnect with one of the best chefs around Brother Luck. Follow him on social @chefbrotherluck

Tonight we break bread with a like minded brother about going private and never looking back!

Tonight we talk with Sou Chef Shehu Fitzgerald about kitchen life NYC and more

Tonigh we talk with an idustry legend, a chef, philanthropist and Food Network regular Panini Pete. IG: @Paninipete @plumluvfoods

Tomnight we go deep with a legend of a human being Brimstone, Brim hosts the insanely popular Grindhouse Radio on pretty much all formats and could be the first human to dip his toes into more things than Chef Plum

Tonight we visit all the wonderful audio Dan and Plum got at the NY Best Wings Festival

its all about the wings tonight as we talk the ny best wings festival check out nybestwingsfestival.com

Great convo tonight with Chef Lamar Moore, chef has been all over and his story is just enlightening and fun follow him on IG @chef_ljmbrought to you by the Pantry @thepantryct

ITs tequila talk with the boys plus we call Gary Fiveboys at work to talk tequila. big shout out to the Pantry in Fairfield for the support

On this episode the boys recap the event at Boston Brewing company for World Central Kitchen, plus Plum and Dan went to an amazing event called Whiskey Union and had a blast and some microphones.

On this episode we talk with one of the most electric humans on earth Chion Wolf. Chion is the host of Audacious on WNPR and the show realluy makes you think about odd topics. Plus Chion is obsessed with onions, and says her chili is the best in the world! check out Audacious: https://www.ctpublic.org/show/audacious-with-chion-wolf

On this best of we revisit or episodes with Mike Puma from Gotham Burger Social, the Vulger Chef and David Weatherly.

Tonight we hang with Maneet Chauhan's number one Chef Tom Eckert, we talk what its like to run so many restaurants and work with a superstar chef like Maneet. Chef out Morph hospitality @morphhospitalitygroup

Its all about Boston tomnight when we are joined with a true G in the Boston Chef World Chef Robert Sisca. Plus we talk the bain of all chefs, BRUNCH"

What does it take to get yourself on tv? Maybe you would like to do it with a sushi master? Danielle Wilkinson aka @lakegirlcasting joins us to talk about it! Plumluvfoods is proudly sponsored by The Pantry, The Pantry in Fairfield CT 1580 Post Rd, in Fairfield, Connecticut 06824

The boys sit down with Shaun Houle the CDC from Mohegan Sun to learn what it takes to run a space this massive with multiple outlets, Shaun also spent over ten years with Todd Englinsh helming Tuscanny IG @shaunhoule & @mohegansun

Tonight we are joined by Hamptons staple Chef Peter Ambrose to chat about his event Love Bites, Plus the boys talk a little headlines in the food world

Tonight the boys are hanging with one of the beer geniuses from the Boston Beer Company Eric Mccrory! We taste some things with Eric as well talk whats coming up fo Sam Adams

Chef Darryl Moiles joins us live from Sobe in South Florida to chat about his career and how he startes with Chef Robert Irvine. Plus creating a food festival from the bottom up.