Eat This! Drink That!

Jay Lane and James Van Praagh speak about their profession and interaction with audiences.   We learn of their history and their upcoming tour in Ontario during the fall of 2019

There are a number of options for individuals who have come home from hospital, are unable to shop, or otherwise cannot go out due to a multitude of factors, to get nutritious meals.  Meals on Wheels delivers direct across much of the City of Greater Sudbury.

Martin Kotyluk has been doing art for decades now.... and is just starting to get into cubism, unique message and painting shapes that make you question if you`re seeing it right. Normally he paints Group of Seven style landscapes, but this is something Sudbury hasn`t seen for a long time.

This program is a conversation about emptying a house and a new platform that can help you achieve goal.  Listen to this episode on MaxSOLD.  

This program is focused on accommodation options for seniors in Northeastern Ontario.  There are several properties discussed but Red Oak Villa and it current construction/expansion is talked about more extensively.  

A visit to Old Rock Coffee and talking with Luc about Old Rock and what it did for Coffee Culture in Sudbury

Coffee culture is evolving and advancing everywhere.  Old Rock changed the Sudbury Landscape.  The return of Carole and Luc from California brought new ideas and change to availability of great beans, roasted and brewed here.

A conversation with Brady Vallbacka on an app that will make it easy to connect with people traveling in your direction and arrange for rides/passengers/drivers to get you there or share costs.  Brady explains the possibilities and nuances of this tool.  

This highly necessary program is launching 09 September in Sudbury

Delivering quality meals to those who can't prepare their own.

Dr. Olathe MccIntyre, Julie Moskalyk, and Dr. Shawna Pandya speak on the 50 years following the first step on the moon, and make observations on the possibilities in the next 50.

Stephanie is on her path to coffee nirvana.  She willingly shares her enthusiasm and knowledge in brewing, roasting, and the geography of coffee with staff and customers.  

An interview with Scott Florence, Executive Director of the Sudbury Workers' Education and Advocacy Centre, underscores the need to have an organization who can help, educate, and speak on the rights of workers generally and in specific cases.  Fairness, not just in wages, is but one of the areas in resolution and remediation that is discussed in this program.

Seriously!  Sudbury is a city of festivals.

Movies transport us!  Far away places are right there in front of us.  New ideas, love, lust, longing, crisis, challenges, and conflict... it is all on the screen.   This episode is from interviews captured the day of the official ribbon cutting.  

Stephanie Langille is a lactation specialist and as well as working here in Sudbury speaks about time helping Moms and kids in refugee camps and fleeing conflict.

This episode has sound and song from the 2019 edition of NLFB. Voices and music from the event demonstrate just how loved and successful NLFB is. 

This episode is part of a conversation with Allan Walsh on the history and future of Jazz Sudbury.  Beginning in 2009 this annual celebration brings together great musicians and appreciative audience.  A stellar list of past performers... 2019 will see more world class voice, guitar, brass, solos, duos, trios, quartets…

Dr. Brian Goldman and CHEO's Bernice Wolf talk Hospital Food with host Hugh Kruzel.   Dr. Goldman is an emergency physician plus an author, and public speaker.  He has a knack for making medicine understandable as well as improving patient awareness of options and opportunities.  His "White Coat, Black Art" radio program appears on CBC weekly .  He tackles topics that need addressing, and has his finger on the pulse for calls for change in how healthcare is delivered in Ontario and across Canada.  It is my belief Dr. Goldman would push legislators, administrators, and us to imagine possibilities and to embrace best practices. Bernice Wolf is "... a registered dietitian and the Director of Food and Marketed Services at the Children’s Hospital of Eastern Ontario (CHEO) in Ottawa. She has worked in healthcare in northern Saskatchewan, community and large acute care facilities in Ontario. Bernice is an innovator in patient, family and customer satisfaction by implementing the first Room S

A conversation with Will Moyer - the person behind "robotic" pizza service.  True woodfire aromatics, a selection of toppings, and ready any time of day.  Find out how this entrepreneur was captivated by and acted on an idea that has proven not to be "pie in the sky"!