The Mindbodygreen Podcast

“I consider food a gift we give ourselves three times a day, so let's make it good," says Kimbal Musk. Kimbal, a professional chef, philanthropist, and entrepreneur, joins us to discuss his top cooking tips and how to infuse your food with love, plus:  - How to respect the animals you eat (~00:29) - Why regenerative farming is the future (~05:23) - Why every child should learn to grow food (~07:34) - The role restaurants play in community & connection (~10:50) - Why you should cook at least one meal a day (~14:01) - How to know if your food was cooked with love (~16:26) - Subtle tricks that make a restaurant irresistible (~17:48) - How eating with others enhances longevity (~22:36) - Kimbal’s surprising bloodwork results (~24:41) - The importance of moderation (~29:11) - Kimbal’s favorite recipe when he’s short on time (~31:03) - What people get wrong when cooking eggs (~34:01) - Kimbal’s tricks for cooking vegetables (~36:33) - How to cook the best steak of your life (~38:59) - Kimbal’s important work with