Epic Gardening: Daily Growing Tips And Advice

If you have ever wondered how humans learned what wild foods were edible, you’re not alone! It took a lot of involved, sustained effort by our ancestors, who gnawed on plants for eight to ten hours per day. The story of how we consumed beans is one fascinating example of how we learned to cook foods. Epic Gardening Shop Homepage:  https://growepic.co/4aA3wc5Botanical Interests Shop Homepage: https://growepic.co/3vxuKkNBook Collection Page: https://growepic.co/3vxrfuAEGHomesteading Book:  https://growepic.co/3vxiOzpLearn More:5 Ancient Gardening Methods That Work in the Modern GardenConnect With Margot Kelley:Margot Kelley is a vegetable gardener of 20+ years based in Maine and the author of A Gardener at the End of the World, a memoir about gardens, seeds, and viruses written during the pandemic. Her other gardening books include Foodtopia: Communities in Pursuit of Peace, Love, & Homegrown Food, The Meadow (with Barbara Bosworth), and A Field Guide to Other People’s Trees.  Website Instagram Margot’s new b