Eat This! Drink That!

I speak with Chef Hanna Jo Clemens who has risen through the ranks in the kitchen at Killarney Mountain Lodge.  This is her 9th season there and she is working on a menu that both reflects the specialness of this place as well as putting her own signature on the design and offerings. Naturally fish - fresh caught - will be a feature, but come and join the conversation and hear her talk about the renovations, the quality of service, and the genuine Georgian Bay feel.