Uk Wine Show

Assistant winemaker Mike Wolfenden tastes barrel samples of Pinot Noir with us in the second part of our interview.

Assistant winemaker Mike Wolfenden talks about ageing vines and Pinot Noir.

Mike Wolfenden, assistant winemaker at Felton Road, discusses how the wine styles and wine making approach in Central Otago have evolved in the last few decades. We compare the 2003 Felton Road Chardonnay with the 2013.

We get onto the subjects of trellising and pruning methods with viticulturist Gareth King from Felton Road, Central Otago.

A great interview for wine techies, exploring the layout of a vineyard and vine management with Felton Road viticulturist Gareth King.

Richard Bampfield MW gives us his views on wine retailing in supermarkets and talks about his role at Lidl.

Richard Bampfield MW talks to us about the Association of Wine Educators and the Cool Climate Wine Symposium taking place in the UK this May 2016.

Richard Bampfield MW talks to us about his work as a wine consultant including his role as wine selector for Lidl.

Steven Parker is the inventor of the Kelvin Duo. He tells us about the latest gadget that helps you serve your wine at the perfect temperature.

We explore the Paul Mas philosophy and styles of wine with Jean-Claude Mas.

We discuss the IGP and AOP classifications in Languedoc and the sub-regions where Paul Mas produce wines.

Jean Claude gives us an overview of the geography of the region and how this relates to the Paul Mas range.

We learn about the history and marketing of the Languedoc region with Jean-Claude Mas of Paul Mas Wines.

We find out about the Coupe Stack Champagne Tower with Barney Macaulay

iFAVINE's iSommelier is a decanting device that speeds up the decanting process. They claim you can decant wine in 1-6 minutes rather than 1-6 hours.

Dan Lovell is managing director at WineEmotion, specialists in wine dispensing and preservation systems.

In this second interview with Christophe Jaume we focus on the Southern Rhone wine regions including the Cotes du Rhone.

Christophe Jaume is a sixth generation wine grower in Chateauneuf-du-Pape. We learn about the history and the region in this first interview.

Dale Smith and Marcia Waters MW of FlavorActiV tell us all about tasting and nosing techniques for detecting common wine flavours or faults.

We talk about the new FlavorActiV wine faults recognition kit with Marcia Waters MW and Dale Smith.